This collaboration marks a major step forward in advancing plant-based beverage innovation and sustainable packaging solutions in the region.
The plant-based dairy market is experiencing strong momentum, driven by changing consumer behaviour and rising awareness of health and sustainability.
The product is made with a minimalist ingredient list and sweetened naturally with organic apple juice.
UK – Tate & Lyle and BioHarvest Sciences have entered a partnership to develop plant-based molecules for the creation of sustainable and cost-effective sweeteners for…