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Japan
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Japan non-dairy creamer market projected to reach US$12.8B by 2035 – Future Market Insights
Non-dairy creamers are lactose-free substitutes for traditional milk or cream.
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Japan invests US$3.15M to boost dairy in Sri Lanka
This will improve local milk production and farmer livelihoods.
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Kinish launches plant-based ice cream brand, expanding its offerings
The launch aims to tap into the growing demand for dairy-free products.
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Asahi Group introduces its new yeast-derived milk alternative
The product marks a significant innovation in dairy-free alternatives, catering to growing consumer demand for health-conscious options.
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Japan launches 5-year plan to modernize dairy industry
The dairy sector will see stricter regulations to ensure product safety and quality
