IDFA urges Congress to restore WIC milk benefits

USA – The International Dairy Foods Association (IDFA) has called on Congress to reinstate the previous maximum monthly allowance of milk for families participating in the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC). 

The appeal follows the introduction of the Protecting Mothers and Infants’ Access to Milk Act, which seeks to reverse reductions made by the Biden Administration.

Michael Dykes, D.V.M., president and CEO of IDFA, stated that six million low-income mothers, infants, and young children depend on WIC for essential nutrition, particularly dairy products such as milk, cheese, and yogurt. 

He noted that these items are among the most frequently redeemed through the program. Dykes criticized the recent cuts, emphasizing the impact on vulnerable families. 

Despite high food costs and chronic food insecurity, the Biden Administration cut WIC milk and dairy benefits the equivalent of 3 gallons or more of milk per family per month,” he said.

“This Congress has the opportunity to right that wrong before the WIC cuts take effect in 2026,” 

The Protecting Mothers and Infants’ Access to Milk Act is led by Representatives Van Orden of Wisconsin and Harder of California. 

IDFA has commended their efforts, stating that restoring the previous levels of dairy benefits is necessary to ensure that women and children in need continue to access nutritious dairy products.

According to a report by IDFA, the organization represents the U.S. dairy manufacturing and marketing industry, which supports over 3.2 million jobs, contributing US$49 billion in direct wages and generating an overall economic impact of US$794 billion. 

IDFA members include multinational corporations, dairy cooperatives, and food retailers that produce and market a majority of the nation’s milk, cheese, yogurt, ice cream, and other dairy ingredients.

The association has reiterated the importance of dairy in maintaining public health, particularly among young children and mothers who rely on WIC. 

Reports indicate that dairy products provide essential nutrients, including calcium and protein, which are vital for early childhood development. 

Advocates argue that the reduction in dairy benefits could have long-term health consequences for those dependent on the program.

IDFA has urged lawmakers to act swiftly to prevent the cuts from taking effect, warning that food insecurity remains a pressing issue for millions of Americans. 

“Ensuring access to fresh, wholesome dairy products is a fundamental step in supporting the health of our most vulnerable populations,” Dykes stated.

With growing concerns about food affordability, stakeholders in the dairy industry and nutrition advocacy groups are closely monitoring congressional actions on the proposed legislation.

 

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